Hokki (formerly Hugki) Dumpling, is among one of the best dumpling serves I've tasted around the Metro.
I don't usually get out of my place that often, but when I do, it's for friends, family, and food. Having met up with my friend Gene in Kopi Roti, Katipunan, it was insanely spontaneous for us to take a short food trip to Banawe! She was the one who was well aware of this place, and we were really in the mood for a snack. Since this was just a snack, we only got to order two things on the menu. We ordered their Steamed Kutchay Dumplings (10pcs.) and their Beef Noodles.
Splitting the bill, I'd honestly say that we got out money's worth. Here's the breakdown: 1.) Seamed Kutchay Dumplings (10pcs)
Priced at 165 (4.5/5)
Taste (4/5)
*amazeballs though when you need that dumpling fix
2.) Beef Noodles (For 1-2 persons)
Priced at 225 (3.5/5)
Taste: (3.5/5) - cuz it lacks meat, but it's still pretty good.
*the taste and aroma reminded me of Pho.
Service: 4.5/5
Cleanliness: 5/5
Personally, an overall of 4/5. ⭐️⭐️⭐️⭐️
If you ever have troubles pinning the place, you could also pin Banawe Soybean Curd. It's right across it!
Thanks for reading my review! Hope you enjoyed!
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